Swine Science Online – Course Listing

Spring 2019:

Courses taught over a 14 week period
  • Advanced Swine Science – Dr. Robert Goodband
  • Basic Swine Science – Dr. Jodi Sterle
  • Farrowing Management – Dr. Tim Safranski
  • Marketing and Risk in the Pork Industry – Dr. Kelly Zering
  • Pork Product Quality and Safety – Dr. Dana Hanson
  • Swine Breeding and Gestation Management – Dr. Billy Flowers
  • Swine Health and Biosecurity – Dr. Locke Karriker & Kristin Skoland
  • Swine Manure and Nutrient Management – Dr. Dan Andersen
  • Swine Nursery and Finishing Management – Dr. Sara Linneen

Summer 2019:

Courses taught over an 8 week period
  • Farrowing Management – Dr. Kara Stewart
  • Internship in the Swine Industry – Dr. Cynthia Wood
  • Swine Nursery and Finishing Management – Dr. Sara Linneen

Fall 2019:

Courses taught over a 14 week period
  • Basic Swine Science – Dr. Jodi Sterle
  • Employee Management – Dr. Cynthia Wood
  • Swine Environment Management – Dr. Jay Harmon
  • Swine Feed Mill Management – Dr. Charles Stark
  • Swine Nutrition – Dr. Bob Thaler

 

Interested in taking a class?